GMD | Text |
Language | Eng |
Classification | 664 V137 |
Publisher | Springer, New York, NY , c2008 |
Edition | 3rd ed. |
Subject | Food -- Analysis.Food -- Composition.Nutrition. |
Series | Food science text series. |
Description | xvii, 571 p. : ill. ; 26 cm. |
ISBN | 9780387699394 |