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Bowes & Church’s food values of portions commonly used / Jean A.T. Pennington & Judith S. Douglass
Pennington, Jean A. Thompson.Douglass, Judith Spungen.
GMDText
LanguageEng
Classification613.28 P384
PublisherLippincott Williams & Wilkins, Philadelphia, c2005
Edition18th ed.
SubjectFood -- Composition -- Tables.Nutrition -- Tables.
Descriptionxl, 452 p. ; 28 cm
ISBN9780781744294

Notes

Includes bibliographical references (p. 403-411) and index.
No.
Barcode
Branch
Location
Call No.
Status
Due Date
1
058414
LIBRARY
LIBRARY
613.28 P384
Available
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