登入選單
返回資源
Feeding the World / by Richard & Louise SPILSBURY
其他書名
Feeding the World
文獻類型BOOK
語言English
分類號630 SPI
出版Wayland, 2009
主題Agriculture productivity.
題目Geography.
叢書Food and farming#
ISBN978-0-7502-5696-4

註釋

The astounding success of agricultural research has enabled farmers to produce increasingly more—and more kinds—of food throughout the world. But with a projected 9 billion people to feed by 2050, veteran researcher Gale Buchanan fears that human confidence in this ample supply, especially in the US, has created unrealistic expectations for the future. Without a working knowledge of what types and amounts of research produced the bounty we enjoy today, we will not be prepared to support the research necessary to face the challenges ahead, including population growth, climate change, and water and energy scarcity.

In this book, Buchanan describes the historical commitment to research and the phenomenal changes it brought to our ability to feed ourselves. He also prescribes a path for the future, pointing the way toward an adequately funded, more creative agricultural research system that involves scientists, administrators, educators, farmers, politicians, and consumers; resides in one “stand alone” agency; enjoys a consistent funding stream; and operates internationally.
No.
複本條碼
部門
位置
索書號
狀態
到期日
1
E010824
Library
Library
630 SPI
可出借
--
共1條紀錄 , 當前 1 / 1 頁:個上一頁下一頁
相關資源